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Center for Food Safety and Applied Nutrition
Results: 2725

#	Item
381	How To Use This Handbook How To Use This Handbook Tip Sheets This handbook contains tip sheets on nutrition, active play, and screen time. These tip sheets can be used together or one at a time. They can be used as part Add to Reading List Source URL: www.fns.usda.gov Language: English - Date: 2014-08-19 21:33:15 Food science Health sciences Self-care Personal life Center for Nutrition Policy and Promotion Child and Adult Care Food Program Nutrition Wellness Food safety Health Medicine Applied sciences
382	Capital Reporting Company Proposed Rules on Food Labeling, [removed]U.S. FOOD & DRUG ADMINISTRATION PROPOSED RULES ON FOOD LABELING: Add to Reading List Source URL: www.fda.gov. Language: English Food and drink Food and Drug Administration Center for Food Safety and Applied Nutrition Nutrition facts label Health Nutrition Medicine
383	CONSUMER ADVISORY Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration Add to Reading List Source URL: www.fda.gov Language: English - Date: 2002-08-12 19:14:11 Matter Methylmercury Mercury in fish Fish Mercury Seafood Guadalupe Watershed Fish products Chemistry Fishing industry
384	PDF Document Add to Reading List Source URL: www.fda.gov Language: English - Date: 2002-08-12 19:15:39 Fish products Scombridae Seafood Methylmercury Mercury in fish Tuna Food and Drug Administration Center for Food Safety and Applied Nutrition Food safety Fish Food and drink Health
385	Contains Nonbinding Recommendations Guidance for FDA Staff Compliance Policy Guide Sec[removed]Food Facility Registration – Add to Reading List Source URL: www.fda.gov. Language: English Pharmaceuticals policy Food and drink Food law Federal Food Drug and Cosmetic Act Food Safety Modernization Act Center for Food Safety and Applied Nutrition Food safety Food Safety and Modernization Act Food and Drug Administration Health Medicine
386	Nutrition & Supplement Facts Label Proposed Rule Paula R. Trumbo, PhD Nutrition Programs Office of Nutrition, Labeling and Dietary Supplements Center for Food Safety and Applied Nutrition Add to Reading List Source URL: www.fda.gov. Language: English Biology Human nutrition Food energy Nutrient Dietary fiber Dietary Reference Intake Dietary supplement Vitamin Center for Nutrition Policy and Promotion Nutrition Health Medicine
387	Federal Register / Vol. 62, No[removed]Friday, October 17, [removed]Notices DEPARTMENT OF HEALTH AND HUMAN SERVICES Food and Drug Administration [Docket No. 95N–0070] Add to Reading List Source URL: www.fda.gov. Language: English Food law Food and drink Drug safety Debarment United States law New Drug Application Federal Food Drug and Cosmetic Act Center for Food Safety and Applied Nutrition Title 21 of the Code of Federal Regulations Food and Drug Administration Medicine Health
388	Consumer Health Information www.fda.gov/consumer CORE Uses Teamwork to Respond to Outbreaks K Add to Reading List Source URL: www.fda.gov. Language: English Safety Nutrition Microbiology Listeriaceae Food safety Center for Food Safety and Applied Nutrition Foodborne illness Listeria FDA Consumer Health Food and Drug Administration Medicine
389	Guidance for the Public, FDA Advisory Committee Members, and FDA Staff on Procedures for Determining Conflict of Interest and Eligibility for Participation in FDA Advisory Committees Add to Reading List Source URL: www.fda.gov. Language: English Pharmaceutical sciences Pharmacology Clinical pharmacology Therapeutics United States Public Health Service Center for Food Safety and Applied Nutrition Federal Advisory Committee Act Criticism of the Food and Drug Administration Food and Drug Administration Health Medicine
390	© SafeFood Times News from the Iowa State University Food Safety Project T h i s i s t h e f i r s t o f t h r e e i s s u e s o f t h e S a f e F o o d© T i m e s . Y o u w i l l f i n d food safety information of in Add to Reading List Source URL: www.extension.iastate.edu Language: English - Date: 2014-11-22 16:51:06 Medicine Hand washing Potentially Hazardous Food Danger zone Foodborne illness US Foods Shelf life Center for Food Safety and Applied Nutrition Food and Drug Administration Food safety Health Safety

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